Chinese Food
All Recipes
Bread machine to tear bread by hand
Although it's convenient to make bread with one touch of the bread machine, what's the shortcoming all the time? By the way, it's the toughness and softness of the delicious bread. Use the bread machine. It's delicious with a little manual inter... ...
Three wheat bread
This is an old European bread. It belongs to hard bread. It has a very strong wheat flavor and is good for health.
Steamed rolls
I don't know what to add to the flower roll I bought. I'll make it by myself.
Delicious spring cake roll
Traditional Chinese food. Make something to eat today.
Beijing girdle fire
Pure creativity *^_^*……
Corn cake
It's good in the morning. If you think the proportion of flour and corn flour 1-1 is a little rough, then add less corn flour and more flour. The combination is 200g.
Steamed bread with dough bag
It's raining. I don't want to go out. I want to eat steamed bread. What should I do? Do it yourself. Do it for the first time. Come on.
Whole wheat bread
I bought whole wheat flour and tried it today.
Oil free low calorie French country bread ~ Panasonic pm105 bread machine
It's the strong smell of wheat. With Panasonic 105's French bread program, I feel like I don't need to make complicated handmade baguettes anymore
Henan Huaiyang folk snack Ma Ye
When I was a child, I could only eat it during the Spring Festival. With the improvement of living standards, I could also buy it outside. I didn't sell them here in Suzhou, so I made some of them myself. Chew in the mouth full of sesame fragran... ...
Unusual scallion cake (interesting)
The flour for the leftover cake. The next day I think of making scallion cake.
Pancake and fruit
Breakfast for my son
Wild rice oil-free whole wheat bread
Oil free and sugar free. Whole wheat with wild rice. This is relatively healthy bread. Because there are old people in my family. So I use xylitol basically
Low sugar whole wheat toast
This is a toast that is especially suitable for making staple food. The sugar content is less than 10% of the powder content. It can hardly taste sweet. So making sandwiches is also a first-class fit. It's not tasty. It's healthy. The recipe is ... ...
